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Chocolate:
Banana Pops and Chia Pudding

Recipe 1: Banana Pops
- 100 grams good quality chocolate
- 4 medium bananas
- assorted sprinkles, nuts or other toppings
1. Melt chocolate in microwave or in a bowl placed in a hot water bath
2. Trim bananas and dip in the melted chocolate
3. Put on a baking sheet with baking paper and set in fridge for 30 mins or more.
Recipe 2: Chocolate Chia Pudding
- 1/4 cup Chia Seeds
- 1/4 cup Cocoa Powder
- 1/2 cup Coconut Milk
- 1/2 cup Almond Milk
- 2 tablespoons honey or maple syrup
1. Mix above ingredients together and let sit in the fridge covered for 30 mins.
- 1 tablespoon cacao nibs
- 1 tablespoon chocolate chips
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